Vegetarian tacos made with cumin-spiced sautéed mushrooms, sautéed peppers and onions, then topped with homemade avocado chimichurri and crumbled feta cheese. Today, I’m bringing...
A few weeks ago, I ran a poll on Instagram Stories (do you follow me?) asking if you guys wanted to see more easy...
Are you a fan of Chinese food? Me too! I love me some shrimp fried rice. Sweet and sour chicken is also my jam....
WAIT! Don’t do it! Don’t throw those ripe bananas away! Ripe bananas are the secret to sweet, moist chocolate chip banana bread! The secret...
The easiest side dish ever. Roasted potatoes tossed in a delicious, super easy to make cilantro garlic chimichurri sauce! On Instagram last week, I...
A sweet crispy classic treat with a smoky twist! Rice cereal, torched marshmallows, and smoked almonds come together to make Smoky Rice Krispie Treats....
Everything you love about pecan pie but WAY easier. This flaky buttery pecan pie galette has dark chocolate, strong espresso, raw honey, and chopped...
Apple galette! Rustic, flaky buttery crust filled with apple slices mixed with brown sugar, cinnamon, and nutmeg then topped with bourbon caramel and chopped...
Japanese sweet potato fries, sprinkled with chili powder, salt, and pepper, roasted then served with a charred scallion creme fraiche. Perfect appetizer! After my...
I really enjoy finding new ways to enjoy the flavors of my childhood. In this case, picadillo goes vegan! What’s picadillo? I’m glad you...
Creamy mac and cheese mixed with crumbled Mexican chorizo and a cheesy chicharrón (pork rind) crumble topping. A Latin twist on an American classic!...
Mango Blueberry Asiago Kale Salad. A Summer kale salad made with mango, blueberries, shaved Brussels sprouts, radicchio, Asiago cheese, Parmesan garlic croutons and tangy...
