I love one bowl recipes. One bowl, less dishes. WIN WIN. Most importantly, I love rice bowls. Especially colorful and flavorful bowls like a...

Mini Toasted Hazelnut Mocha Flans. Traditional flan gone modern using dark chocolate, strong espresso, and toasted hazelnuts. I remember the first time I ever...

Bourbon Brownies with Brown Butter Frosting. Fluffy, chocolate brownies spiked with bourbon then topped with a creamy brown butter frosting that is TO DIE...

So here’s the thing. I’m actually more of an avocado toast kinda girl. A simple piece of toast with smashed avo, salt, pepper, avo oil...

Leftover Cranberry + Turkey Turnovers. Repurpose Thanksgiving leftovers by making savory sweet pastelitos (or hand pies) using puff pastry sheets! If you’ve ever visited...

Cubes of toasty French bread mixed with ground beef, ground pork, diced ham, herbs, spices, sliced almonds, chopped olives, and sweet plantains! The BEST...