This post has been sponsored by MAGGI®. All thoughts and opinions are my own. When I was a kid, my aunt invited us over...
Guys! Have you ever tried pastelitos de carne? These Cuban pastries have a special place in my heart. I grew up with pastelitos. They...
As a kid, I remember my aunt making Cuban yuca with mojo for our Cuban Noche Buena (Christmas Eve) dinner. On Christmas Day, she...
Growing up in a Cuban family means you ate a lot of rice & beans for dinner. But let’s be honest, sometimes all you...
If you’re born into a Cuban family, you already know how magically delicious yuca is. It’s one of our favorite Cuban side dishes! If...
Growing up in a Cuban household meant pork was on the menu pretty much all holiday season long… along with moros, yuca, flan, buñuelos,...
This post is sponsored by Bob’s Red Mill. All thoughts and opinions are my own. Thank you to all the readers of A Sassy...
Vaca frita de pollo is an easy-to-make crispy shredded chicken recipe made with Cuban mojo marinade then pan-fried with sautéed onions. Great use for...
Do you remember the first time you tried a pastelito? I don’t, but I’m sure I was a toddler since I was born into...
Batido de Trigo! A creamy, classic Cuban milkshake made with sweetened condensed milk, whole milk, and puffed wheat cereal.
If we’re being real, stuffing is the reason I show up to Thanksgiving. It’s always been my ride-or-die side dish (and let’s be honest—Sidesgiving...
There’s no question that sweet potatoes are a popular side dish especially during the holiday season. My sweet potato casserole always makes an appearance...
