A Sassy Spoon
01
Moros y Cristianos (or Congri) is a flavorful Cuban black beans and rice side dish made with long-grain rice, black beans, bacon, and fragrant spices.
02
Arroz con frijoles negro is a classic Cuban rice and beans recipe made with silky, savory black beans served on top of fluffy white rice.
03
These frijoles negros are a silky smooth black bean recipe cooked to perfection. The most flavorful Cuban side dish!
04
Arroz Blanco is an easy white rice side dish typically served with Cuban black beans or Cuban picadillo. Ready in 25 minutes with just 4 ingredients!
05
Cuban black bean soup (sopa de frijol negro) is made with silky black beans, ham hock, Cuban sofrito, and spices.
06
Frijoles Colorados is a smoky, hearty bean dish made with dried red kidney beans, chorizo, ham, sofrito, spices, squash, and potatoes.
07
This 30-minute yellow rice recipe is a classic staple in Cuban cuisine and a delicious Cuban side dish for pork, ham, chicken, beef, or fish.
08
An easy-to-make cauliflower rice recipe made Cuban-style made with riced cauliflower, spices, and black beans. A quick 15-minute meal!