Guava Cake Bars
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A layer of thick sweet guava paste sandwiched between two layers of rich, dense cake. The best dessert in all the land!
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Mix wet then dry ingredients and pour batter into a prepared baking dish. Layer guava slices evenly then pour more batter on the top.
Make batter and layer
1
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Bake at 350° for 45-50 minutes until brown on top. Once cooled, cut into rectangular cake bars.
Bake the cake
2
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