Guava Caramel Bread Pudding Recipe

A sweet, moist, cinnamon-spiced, and boozy bread pudding recipe drizzled with a homemade guava caramel sauce and candied maple pecans.

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INGREDIENTS

– stale bread – eggs – sugar – vanilla extract – spiced rum – sweetened condensed milk – evaporated milk – cinnamon, nutmeg, salt – candied pecans. – guava caramel Get Recipe

Step-by-step instructions!

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Whisk sugar and eggs. Mix in the other ingredients. Slowly pour the custard mixture on top of the bread cubes in a baking dish. Bake for 45-50 minutes.

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Heat syrup, sugar, and cinnamon for 2 min. Add pecans and cook for 2 more min, stirring to coat. Remove from heat and let cool. Set aside.

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Heat sugar until amber-colored. Drizzle in the cream + butter. Allow to boil for 1 min. Remove from heat. Stir in guava marmalade and salt. Let it cool slightly. Set aside.

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Cut and serve bread pudding into squares, drizzle with guava caramel sauce and add pecans. Enjoy!

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Swipe up for full recipe!

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Guava Caramel Bread Pudding Recipe

asassyspoon.com

A sweet, moist, cinnamon-spiced, and boozy bread pudding recipe drizzled with a homemade guava caramel sauce and candied maple pecans.

INGREDIENTS

Step-by-step instructions!

Follow our easy instructions for success!

1

2

3

4

Whisk sugar and eggs. Mix in the other ingredients. Slowly pour the custard mixture on top of the bread cubes in a baking dish. Bake for 45-50 minutes.

Make the egg mixture.

1

Heat syrup, sugar, and cinnamon for 2 min. Add pecans and cook for 2 more min, stirring to coat. Remove from heat and let cool. Set aside.

Make the candied pecans.

2

Heat sugar until amber-colored. Drizzle in the cream + butter. Allow to boil for 1 min. Remove from heat. Stir in guava marmalade and salt. Let it cool slightly. Set aside.

Make the guava caramel.

3

Cut and serve bread pudding into squares, drizzle with guava caramel sauce and add pecans. Enjoy!

Top and serve.

4

Swipe up for full recipe!

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