Coconut Rice Pudding

An easy-to-make and deliciously creamy arroz con leche de coco (coconut rice pudding) made Cuban-style with full-fat coconut milk, cinnamon, and toasted coconut flakes!

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Cook the rice, water, lemon zest, cinnamon stick about 10-15 mins. Remove the cinnamon and drain off excess water. Place saucepan back on the stove.

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Add remaining ingredients and cook over low heat, uncovered, stirring occasionally about 30-40 minutes until thick. Remove from heat. Serve.

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Swipe up for full recipe!

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Coconut Rice Pudding

(Arroz Con Leche De Coco)

asassyspoon.com

An easy-to-make and deliciously creamy arroz con leche de coco (coconut rice pudding) made Cuban-style with full-fat coconut milk, cinnamon, and toasted coconut flakes!

Cook the rice, water, lemon zest, cinnamon stick about 10-15 mins. Remove the cinnamon and drain off excess water. Place saucepan back on the stove.

First, make the rice

1

Add remaining ingredients and cook over low heat, uncovered, stirring occasionally about 30-40 minutes until thick. Remove from heat. Serve.

Make the pudding

2

Swipe up for full recipe!

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