5-Ingredient Crunchy Almond Butter Cups

These almond butter cups are made with just 5 ingredients - dark chocolate, coconut oil, almond butter, chopped almonds, and sea salt.

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In a bowl, add oil and chocolate and microwave in 30-second increments until completely melted. Add cupcake liners to a muffin tin. Add a layer of chocolate to each liner.

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Place in the freezer for 5 min. In a bowl, mix together almond butter with chopped almonds. Remove tin from the freezer and add 2 tsp of almond butter into the center of each liner.

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Top the almond butter mixture with the remaining melted chocolate. Sprinkle with sea salt and freeze for 1-2 hours.

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Swipe up for full recipe!

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5-Ingredient Crunchy Almond Butter Cups

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These almond butter cups are made with just 5 ingredients - dark chocolate, coconut oil, almond butter, chopped almonds, and sea salt.

In a bowl, add oil and chocolate and microwave in 30-second increments until completely melted. Add cupcake liners to a muffin tin. Add a layer of chocolate to each liner.

Melt chocolate

1

Place in the freezer for 5 min. In a bowl, mix together almond butter with chopped almonds. Remove tin from the freezer and add 2 tsp of almond butter into the center of each liner.

Make almond butter

2

Top the almond butter mixture with the remaining melted chocolate. Sprinkle with sea salt and freeze for 1-2 hours.

Top and freeze cups

3

Swipe up for full recipe!

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