Boozy Hot Chocolate Cookies
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Rich, chewy hot chocolate cookies spiked with your favorite liqueur and topped with gooey torched mini marshmallows.
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Mix butter and sugars. Add egg and liqueur. Add dry ingredients. Form dough balls using a cookie scoop and place on the baking sheet.
1
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Bake at 350° for 10 min. Top with mini marshmallows. Gently push into the cookie. Place under a broiler for 30 sec or torch with a kitchen torch until toasty.
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