Arroz Con Leche (Cuban Rice Pudding)

Arroz con Leche is an easy-to-make, creamy Cuban rice pudding made with sweetened condensed milk, cinnamon, and lemon zest. The perfect dessert for any day of the week!

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Cook the rice in a saucepan with water, lemon zest, and a cinnamon stick. After 10-15 minutes, the rice should be soft.

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Drain any excess water and remove the cinnamon stick. Add milks, salt, and vanilla and cook for about an hour, stirring occasionally, until thick.

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Serve in mini cocottes with ground cinnamon on top. That’s all folks!

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Swipe up for full recipe!

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Arroz Con Leche (Cuban Rice Pudding)

asassyspoon.com

Arroz con Leche is an easy-to-make, creamy Cuban rice pudding made with sweetened condensed milk, cinnamon, and lemon zest. The perfect dessert for any day of the week!

Cook the rice in a saucepan with water, lemon zest, and a cinnamon stick. After 10-15 minutes, the rice should be soft.

Cook the rice.

1

Drain any excess water and remove the cinnamon stick. Add milks, salt, and vanilla and cook for about an hour, stirring occasionally, until thick.

Add the milks.

2

Serve in mini cocottes with ground cinnamon on top. That’s all folks!

Serve!

3

Swipe up for full recipe!

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