Smoky Michelada Beer Cocktail
A refreshing beer cocktail made with Mexican beer, lime juice, spices, tomato juice, and smoky sauces, served in chilled, chili salt rimmed glasses.
michelada recipe, smoky michelada beer cocktail
(or chili powder)
Clamato® Original juice
fresh lime juice
Mexican lager beer
Garnishes: celery, shrimp, pickles, olives, jalapeños, cherry tomatoes, lime wedges
Mix together sea salt and Tajin (or chili powder) on a plate. Run a lime wedge around the rim of each glass. Place each glass upside down on the chili salt, coating the rim.
Fill each glass with ice. Evenly divide Clamato® Original juice, fresh lime juice, hot sauce, Worcestershire sauce, liquid smoke, and chipotle powder. Stir then top off with the beer.
Garnish with celery, shrimp, pickles, olives, jalapeños, cherry tomatoes, and/or lime wedges. Enjoy!