In a large skillet, heat olive oil over medium heat. Add onions, green pepper, and garlic and cook for 1-2 minutes. Add the ground beef and cook for 5 minutes.
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Turn the heat down to low. Add in tomato sauce, cumin, oregano, salt, and pepper. Simmer for 10-15 minutes.
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Remove the skillet from the heat. Stir in the green olives and raisins. Serve with white rice and enjoy!
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