Double Chocolate Frosted Peppermint Cookies

Soft, chewy chocolate peppermint cookies frosted with chocolate buttercream then topped with crushed peppermint candies. The perfect holiday cookie!

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In a bowl, cream butter and sugars together for a few minutes. Add egg then stir in the peppermint extract. Add flour, Dutch process cocoa powder, baking soda, and salt. Mix until just well combined.

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Form into balls. Freeze for 20 min. Place on a lined baking sheet. Bake at 350° for 10-11 min. Let cool. Spread frosting on top then garnish with crushed peppermint candies.

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Swipe up for full recipe!

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Double Chocolate Frosted Peppermint Cookies

asassyspoon.com

Soft, chewy chocolate peppermint cookies frosted with chocolate buttercream then topped with crushed peppermint candies. The perfect holiday cookie!

In a bowl, cream butter and sugars together for a few minutes. Add egg then stir in the peppermint extract. Add flour, Dutch process cocoa powder, baking soda, and salt. Mix until just well combined.

1

Form into balls. Freeze for 20 min. Place on a lined baking sheet. Bake at 350° for 10-11 min. Let cool. Spread frosting on top then garnish with crushed peppermint candies.

2

Swipe up for full recipe!

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