Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Jerk Shrimp Tacos with Mango Salsa
4.75
from
8
votes
By:
Jamie Silva
Jerk shrimp taco recipe with mango salsa. Spicy jerk shrimp paired with a refreshing mango salsa on corn tortillas! Perfect for any day of the week!
PRINT RECIPE
PIN RECIPE
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course
Dinner, Lunch
Cuisine
American
Servings
4
servings
Ingredients
Jerk Seasoning
2
teaspoons
allspice seasoning
2
tablespoons
brown sugar
1/2
teaspoon
cumin
1/4
teaspoon
cloves
1/4
teaspoon
garlic
1/4
teaspoon
ground ginger
1/4
teaspoon
cinnamon
1
teaspoon
salt
1/2
teaspoon
black pepper
1/8
teaspoon
cayenne pepper
Shrimp Taco Ingredients
1
tablespoon
extra virgin olive oil
divided
1
lb
shrimp
peeled and deveined
12
warm corn tortillas
Lime wedges
Homemade Mango Salsa Recipe
Instructions
In a large bowl, add shrimp, jerk seasoning, and olive oil. Toss the shrimp to coat.
In a large skillet, cook shrimp at medium-high heat for 2-3 minutes.
Divide shrimp evenly among the warm tortillas and top with mango salsa. Serve immediately with lime wedges. Enjoy!
Nutrition
Serving:
1
serving
Calories:
373
kcal
Carbohydrates:
50
g
Protein:
28
g
Fat:
8
g
Saturated Fat:
1
g
Cholesterol:
286
mg
Sodium:
1502
mg
Potassium:
329
mg
Fiber:
6
g
Sugar:
13
g
Vitamin A:
491
IU
Vitamin C:
26
mg
Calcium:
244
mg
Iron:
4
mg
Did You Make This?
I want to know!
Leave a comment & recipe rating
below or tag
@asassyspoon
on social media!