Honey Whiskey Lemonade Pops
Honey Whiskey Lemonade Popsicles. A quick and easy popsicle recipe made with fresh homemade lemonade and Jack Daniel's Honey Whiskey.
Prep Time5 mins
Cook Time8 hrs
Total Time8 hrs 5 mins
Servings: 10 popsicles
- 1 cup sugar
- 1 cup water
- 6 lemons juiced
- 4 cups cold water
- 3 cups honey whiskey
- Popsicle mold with wooden popsicle sticks
In a saucepan, heat sugar and 1 cup water until the sugar dissolves completely.
Add the juice from the lemons and the sugar water to a pitcher. Add 4 cups of cold water. Stir. If the lemonade is a little sweet, add a little more juice.
In the popsicle mold, add about 1/3 cup of honey whiskey then add lemonade to each mold. Add popsicle sticks and freeze for at least 8 hours before serving.
Serving: 1popsicle | Calories: 55kcal