Cook the pasta
1
Cook pasta according to package instructions. Drain then return the pasta back to the pot. Add a drizzle of olive oil on top to keep the pasta from sticking together. Set aside.
Cook the shrimp
2
In a skillet, melt butter, cook onions and garlic over medium heat then cook shrimp. Add the lemon juice, lemon zest, salt, and pepper to the skillet over the cooked shrimp.
Toss the pasta with the shrimp
3
Toss in the cooked pasta until well combined. Garnish with basil. Serve and enjoy!
Enjoy!