Healthy-ish

Strawberry Salad with Guava Vinaigrette

Strawberry Salad with Guava Vinaigrette

A simple strawberry salad with mixed greens, juicy strawberries, mandarin oranges, walnuts, feta cheese, and a homemade tangy guava vinaigrette! Don’t you just love salads with lots of stuff in them!? I’ve literally gotten BORED while eating salad, asking myself like – is this it? […]

Mini Blackened Salmon Sliders on Pretzel Buns

Mini Blackened Salmon Sliders on Pretzel Buns

Mini Blackened Salmon Sliders on Pretzel Buns. Easy-to-make blackened salmon on mini pretzel buns with sliced avocado, pineapple, red onions and baby greens! Perfect for dinner or entertaining! I know what you’re thinking…and the answer is no, I never get tired of eating seafood. It’s […]

Black Bean Quinoa Bowl with Cucumber Avocado Salsa

Black Bean Quinoa Bowl with Cucumber Avocado Salsa

A deliciously healthy and protein-packed quinoa bowl mixed with black beans, fresh cucumber avocado salsa and sweet plantains! I’m not lying when I tell you…this is my new favorite meal! It’s SOOOO good. Believe it or not, this recipe was supposed to be something else. When […]

Coquito Spiked Dairy Free French Toast

Coquito Spiked Dairy Free French Toast

Dairy free French toast made with coconut milk, spiked with rum, and topped with toasted coconut flakes. Perfect for special occasions or Sunday brunch! You guys, this dairy free french toast was OUT OF THIS WORLD! The rich taste of coconut, the little hint of […]

Healthy Banana Chocolate Chip Muffins

Healthy Banana Chocolate Chip Muffins

Healthy Banana Chocolate Chip Muffins. Banana muffins made with whole wheat flour, vanilla flavored protein powder, and a few chocolate chips because YES! Easy-to-make and ready in 30 minutes from start to finish! I’m obsessed with bananas. Whenever I have leftover bananas, I get excited because […]

Cuban-Style Deviled Shrimp (Camarones Enchilados)

Cuban-Style Deviled Shrimp (Camarones Enchilados)

Spicy, saucy, fragrant Cuban-style deviled shrimp (or shrimp creole, or camarones enchilados) served over rice! Perfect for special occasions or weeknight meals! In 1975, my mom bought a Cuban paperback cookbook, which is now in shreds. She had only been living in Miami for less than […]